
Brown Butter Chocolate Chip Cookies
Description
Crispy edges, soft centers, made with brown butter and premium dark chocolate chips. A timeless favorite that never disappoints.
Ingredients
- Flour
- Butter
- Brown sugar
- Dark chocolate chips
- Vanilla extract
- Sea salt
How to Store
Store the cookies at room temperature for up to 5 days. For longer storage, refrigerate for up to 10 days or freeze for up to 3 months. Thaw at room temperature before serving. If you like your cookies warm, warm gently in the microwave for 5-8 seconds or in a low oven (275-300°F) for 3-5 minutes.
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